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Seasonal Bison Delivery

THE WINTER BOX

Winter Bison Delivery

Alongside Chef Whittaker of Forage and Timber restaurants, we designed our seasonal delivery boxes to highlight every section of the bison.

Our mission is to utilize the entire animal because we believe in sustainability & zero waste. By changing cuts throughout the delivery year & providing recipes to compliment not only the meat but the season, we intend to cultivate the way people view food.

*Currently offered in Vancouver, surrounding cities, Kamloops, and Shuswap area.

Seasonal Bison Delivery

MEET CHEF WHITTAKER

As the Executive Chef & General Manager of both Forage and Timber restaurants, Chef Whittaker is recognized as one of Vancouver’s influential cooking personalities. He’s a strong advocate for supporting local communities, from farmers to fishers, and everything in between. 

Through on-premise baking and preserving techniques, and nose-to-tail cooking, it’s easy to taste Chef’s food and get behind his philosophy of simply respecting our land and water.

THE RANCH

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SOIL

Through the holistic practice of rotational grazing and not using any pesticides or fertilizers to accelerate production efficiencies, we can ensure that our soils and pastures recover properly and naturally for many years to come

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CARBON CYCLE

The carbon cycle is a series of processes where carbon compounds are continuously reused within the environment. With the change in weather patterns and changing landscapes our bison help place carbon back into the earth.

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COWBOYS

At Turtle Valley Bison, we believe there is four parts that go into producing great food: environmental responsibility, crop husbandry, nutrient density, and great taste. To provide the proper goods, we believe you need to ride for the cause.

RECIPES & MORE

Download our Turtle Valley Bison Cookbook

Get Cookin'
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BISON

NUTRIENTS

(per 100 grams cooked lean meat)

BISON

BEEF

PORK

CHICKEN

SALMON

FAT

(grams)

2.42 8.09 9.66 2.00 12.35

PROTEIN

(grams)

28.44 29.46 29.03 29.55 21.62

CALORIES

(kcal)

143 201 212 158 206

CHOLESTEROL

(mg)

82 86 86 86 63

IRON

(mg)

3.42 2.99 1.10 0.60 0.34

Why do we love our Bison?

Bison leads the way in terms of minimizing fat and maximizing crucial daily nutrients. One serving of bison provides 34% of the recommended daily amounts of protein, 32% of zinc, 33% of iron, 10% of niacin (lowers cardiovascular and works to balance cholesterol), 20% of phosphorus (vital to body strength and growth including bones and teeth), 15% of Vitamin B6 and 42% of antioxidant selenium. Beyond superior health benefits, bison fuses tenderness with premium flavour. This comes with cooking it properly; not over cooking it and letting it rest before eating.

Learn where your favorite cuts are found on the bison.

OUR PARTNERS